Beginning June 1, 2012, the equivalence arrangement between the U.S. and the EU entered into force. This means that as long as the terms of the arrangement are met, organic products certified to the USDA organic or EU organic standards may be labeled and sold as organic in both countries. This applies to all U.S. organic products exported to the EU, with the exception of crops produced using antibiotics (streptomycin for fire blight control in apples and pears).
U.S. organic products exported to the EU under his agreement must be accompanied by an EU certificate completed by a USDA-AMS-accredited certifying agent. The list of USDA accredited agents and the model EU certificate are available from the USDA AMS website.